Founder Denis Mikhailov, an avid climber, spent years looking for the best food to fuel his body and his adventures around British Columbia. Moving from vegetarianism to raw veganism, he eventually settled on a paleo-style diet, learning about the benefits of each lifestyle along the way. But on trips, with little time to prepare, Denis often ended up eating uninspiring pre-packaged camp meals that didn’t do much for his energy levels or his digestive system (we know you’ve been there).
Deep in the Bugaboos, a chance encounter with a mountain guide and his homemade dehydrated food woke Denis up. He realized that it is possible to make trip food that tastes good and feels good.
